Visco Jet® provides the perfect Agitator for every application
Agitators for the Manufacturing of Sweets and Confectionary
Visco Jet® Agitators are designed to mix a diverse range of materials used in the manufacturing of sweets and confectionary.
- Biscuit Mixtures
- Chocolate and Cocoa Mixtures
- Caramel and Honey Masses
- Butter Mixtures
- Ice Cream
- Protein and Egg Yolk Mixtures
- Chewing Gum Mixtures
- Gelatin
- Baking Mixtures
- Fruit Mixtures
- Syrup Mixtures
- Melted Mixtures
- Juice Mixtures
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We have helped many businesses solve their mixing and agitation challenges. Let our experience help you make the right choice.
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